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Binging with Babish: Chicago-Style Pizza from The Daily Show

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This week we're heralding the arrival of National Pizza Month (aka every month ever?) with a true Binging with Babish conceptual reach - using Jon Stewart's famous rant against Chi-Town's deep-dish speciality as an excuse to make some ourselves. With cups of sauce and pounds of cheese held at bay by a towering levee of buttery, flaky crust, how could you not like Chicago-style deep-dish pizza? Assuming you've never tried New York-style pizza, of course.
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Commentaires 

  1. Binging with Babish

    Binging with Babish

    Il y a 9 jours

    Someone get Trevor Noah to go on a rant about low-carb protein bowls, I'm trying to lose some weight over here.

    • toyota yaris

      toyota yaris

      Il y a 3 jours

      Trevor noah is a bitch

    • leelee w

      leelee w

      Il y a 3 jours

      What!?

    • Somebody Once told me

      Somebody Once told me

      Il y a 3 jours

      You are a sinner

  2. ttgk

    ttgk

    Il y a 15 minutes

    Deep dish pizza is the best

  3. Leanne Chambers

    Leanne Chambers

    Il y a 20 minutes

    “Not as good as New York?” New York Pizza is flaky, thin, burnt hell, anyone who says otherwise can fight me irl

  4. Evita

    Evita

    Il y a 2 heures

    Do people actually eat this?

  5. themaninthebowtie

    themaninthebowtie

    Il y a 4 heures

    New Yorkers get so offended by anyone eating anything besides a New York style slice but sometimes you want a little variety in your pizza, sometimes you don't want to have to deal with roughly half a gallon of grease coming off of your pizza and onto everything.

  6. Way J

    Way J

    Il y a 6 heures

    Well here's the funny story about "uncooked marinara sauce", cultural differnces and etc. I am Russian and somwhere around 2005 "such rhing as pizza" got to our small town. And 10 yo me, crawing for pizza annoyed my mom quite a lot. She saw it, tasted it, and outraged because she realized she can cook it herself, and even better than they do in the restatunt. She made it in thick layer on dough, because that was easier for her. And added "lecho", which is used as sauce mostly, and very popular on caucasus. Well this lecho does not have precise reciepe, that's why my mom always makes marinara sauce without knowing it. I was eating chicago wtyle pizza at home withoyr knowing it for more than 6 years.

  7. Anthony Mink

    Anthony Mink

    Il y a 6 heures

    30 to 35 people can eat this pizza?!? I don’t think I can slice it that many times

  8. Nosy Egg

    Nosy Egg

    Il y a 7 heures

    new york pizza sucks as much as chicago. everything pales in comparison to naples pizza

  9. Vegetarian Soylent-Green

    Vegetarian Soylent-Green

    Il y a 7 heures

    Sauce wHouewerrre.

  10. ganga chana

    ganga chana

    Il y a 7 heures

    add butter not oil

  11. ganga chana

    ganga chana

    Il y a 7 heures

    go to Emetts for gooooooood deep dish

  12. Bettie Turner

    Bettie Turner

    Il y a 9 heures

    we have a place here called "Chicago Pizza" and they have an amazing deep dish pizza, and here isn't marinara on top of it. It's amazing. And they use all fresh ingredients.... mmm... think that's gonna be dinner tomorrow....

  13. twankyjoe

    twankyjoe

    Il y a 9 heures

    God I love Chicago Deep Dish

  14. Nick O

    Nick O

    Il y a 9 heures

    If I were to get the cheese from a deli, how thick or thin should I ask for the provolone and Mozzarella?

  15. Somedude Watchintv

    Somedude Watchintv

    Il y a 11 heures

    I miss Jon

  16. novababy

    novababy

    Il y a 12 heures

    I’m sorry y’all I try to keep an open mind this is an affront to The Lord

  17. TheGmodMagician

    TheGmodMagician

    Il y a 13 heures

    I recognize that box anywhere! Mr. Bruno’s pizza, but where did you go? Little Ferry or saddle brook?

  18. Connor Cruz

    Connor Cruz

    Il y a 13 heures

    Why u bully California pizza.

  19. frank1nbeanz

    frank1nbeanz

    Il y a 13 heures

    Why in the hell do you have tiny ass bowls? Lol

  20. Andrew Kennon

    Andrew Kennon

    Il y a 14 heures

    "parts like the Red Sea.." I chuckled too.. My mom says that... it was funny.

  21. Hunter Cammack

    Hunter Cammack

    Il y a 17 heures

    You should do the pizza from the Goofy Movie

  22. Canned Shrub

    Canned Shrub

    Il y a 18 heures

    St.Louis style is the best Imos is amazing

  23. Justin Lawitz

    Justin Lawitz

    Il y a 19 heures

    Wait Is yeast a living thing?

  24. Anita Borozan

    Anita Borozan

    Il y a 20 heures

    Yall Americans are on something I swear to god lmao

  25. C.C. ORR

    C.C. ORR

    Il y a 21 heure

    Good video but shit pizza would never even want that thing lol

  26. FaiNted

    FaiNted

    Il y a 23 heures

    Its has a very E🅱ic cheese strech

  27. D34dBodyMan

    D34dBodyMan

    Il y a 23 heures

    I can never add sugar to a pizza I make. I dont want anything sweet. The tomatoes need to shine. The basil need to be the compliment.

  28. eman297 361

    eman297 361

    Il y a 23 heures

    I swear you want to catch some hands with the California comment lol

  29. Ismael Mendez

    Ismael Mendez

    Il y a jour

    You got something against California

  30. Nicodemus Edwards

    Nicodemus Edwards

    Il y a jour

    I used this recipe just this Monday. Awesome.

  31. Nikki Dink

    Nikki Dink

    Il y a jour

    Thanks for recipe for the BEST PIZZA EVER TO EXIST.

  32. Nikki Dink

    Nikki Dink

    Il y a jour

    NEW YORK PIZZA SUCKS! CHICAGO PIZZA ROCKS! CCHHIIIIIIICAGOOOOOOO. gbye

  33. Кирилл Сидоров

    Кирилл Сидоров

    Il y a jour

    We need text on video

  34. IQSim

    IQSim

    Il y a jour

    Dude, just use a clean kitchen towel. Not some plastic stuff...

  35. Brendan Nguyen

    Brendan Nguyen

    Il y a jour

    Deep dish pizza is not only not better than New York pizza, it's not pizza. It's a * casserole. I'm surprised Chicago hasn't thought to complete the deep dish pizza by putting canned onion rings on top. It's a cornbread biscuit, in which they've melted cheese on, and then, in defiance of God and man and all things holy, they poured uncooked marinara sauce atop the cheese. Atop. The cheese on top, the sauce naked, cold, on display like it's some sort of sauce

  36. Internet Adam

    Internet Adam

    Il y a jour

    As a Californian, I can say that NY pizza is really sweet. (At least the one I tried at Joe's Pizza was and literally everyone told me to try it there)

  37. Bella Digioia

    Bella Digioia

    Il y a jour

    I’m from Chicago and I’m Italian...it’s a complicated mix. But let me tell u Chicago pizza is superior by far

  38. Heroine Reychelle Moya 537

    Heroine Reychelle Moya 537

    Il y a jour

    Now how about the recipes from we bare bears

  39. Amberscion

    Amberscion

    Il y a jour

    Deep dish pizza is an abomination. Stewart has it right: This is not a pizza, it is a casserole. Or maybe a really lousy dessert. The bread is soggy and limp, and the toppings are insipid and too sweet to be called an entrée.

  40. Yung Venuz

    Yung Venuz

    Il y a jour

    Mayonnaise and peas/Banana pizza doesn't deserve existence

  41. david

    david

    Il y a jour

    that pizza is what i see in my sleep paralysis

  42. Boo-Yeah!!

    Boo-Yeah!!

    Il y a jour

    Deep Dish > NY Pizza. NY Pizza is just bread with a millimeter of sauce and cheese. Might as well be cheezy bread.

  43. Apollo Serenus

    Apollo Serenus

    Il y a jour

    You should try a Detroit Style deep dish from Buddy's Pizza next time you're checking out the Detroit food scene.

  44. evan1238

    evan1238

    Il y a jour

    As a Chicagoan, i will say that looks pretty legit. The thick crust is more of a Lou Malnatis approach, which is good, but I personally prefer the Giordanos approach which is a slightly thinner crust with more cheese and wayyy more sauce that is thicker and holds it's form...but to each their own

  45. Javier Garcia

    Javier Garcia

    Il y a jour

    I like your red sea pun

  46. Marlowe Moon

    Marlowe Moon

    Il y a jour

    I will punch that news guy.

  47. Trickster 7164

    Trickster 7164

    Il y a jour

    New York: New York style! Chicago: deep dish! Boston *confused*: lobster role!

  48. Ethan Tedoff

    Ethan Tedoff

    Il y a jour

    I tot I wud eatin DeEp DiSh PiZzA aT lIl cEaSeRs

  49. Dball

    Dball

    Il y a jour

    As someone who is from Chicago, deep dish isn't real Chicago pizza.

  50. Ricardo Milos

    Ricardo Milos

    Il y a jour

    8:12 Me a Chicagoan: Sounds about right.

  51. Milo S

    Milo S

    Il y a jour

    first you make cottage cheese lasagna next you make deep dish pizza the Italians have their eye on you, my friend.

  52. Abby Tyra

    Abby Tyra

    Il y a jour

    under cover of plastic wrap is my favorite strokes song

  53. Kexmonster

    Kexmonster

    Il y a jour

    Holy, that looks disguisting. Im like a normal person, I sometimes go into the kitchen just to eat a couple of slices of cheese, but damn.

  54. inmydarkesthour 22

    inmydarkesthour 22

    Il y a jour

    Am Italian but open minded lol...tried Chicago style but I really just don't like it especially when it starts getting soggy 🤢

  55. Hipster Duck

    Hipster Duck

    Il y a jour

    you call that pizza?

  56. SKULLCRUSHERnr1

    SKULLCRUSHERnr1

    Il y a jour

    Was 35 people a joke or not?

  57. Sara Kirksey

    Sara Kirksey

    Il y a jour

    Now you need to make the abomination that is STL style pizza

  58. Shawnne I Quick

    Shawnne I Quick

    Il y a jour

    Babish, if you haven't had Detroit style Pizza, you haven't LIVED.

  59. BigFish Taco

    BigFish Taco

    Il y a jour

    i like how you hungry friends have to wait while you finish the vid haha

  60. Jamie Taylor

    Jamie Taylor

    Il y a jour

    I have never tried Chicago pizza, but I just might try this recipe.

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